CLARENCE COURT® OLD COTSWOLD LEGBAR HEN EGGS
What makes a Clarence Court® Cotswold Legbar egg worth a try?
Clarence Court® Old Cotswold Legbar eggs have a distinctive pale blue shell. It’s deceivingly delicate outer shell colour hides a rich creamy yolk with a dense flavour. The Legbar have plump and upstanding yolks, proud to be tasty.
WHEN TO ENJOY
In season all year round
All our Cotswold Legbar eggs come from our farms around the country. No air miles there, we can assure you.
These eggs are particularly good when fried because of the upstanding yolks but will give you a delicious meal however you choose to cook them. Most people think they know how to cook hens eggs but these simple instructions could give you your best tasting poached eggs ever…
Clarence Court® Old Cotswold Legbars are used by many top London and regional celebrity chef restaurants who seek provenance and taste for their menu. They add a real lift to recipes.
DID YOU KNOW?
Hens eggs are now held up as a superfood. Please see our Nutrition page for more information.