Squid ink pasta with prawns, nduja and tomato
Spring pearl barley risotto with cured egg yolk
Polenta croutons with quail eggs, prosciutto and sage
Sensational sage butter pasta
Gennaro’s spaghetti carbonara
Lemon meringue pie
Gennaro’s stracciatella alla romana
Gennaro’s zabaglione al limoncello
Gennaro’s spaghetti frittata
Gennaro’s uovo in raviolo (egg in raviolo)